Specialty Coffee Beans | Coffee Diff
Listing 2536 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (606), Brazil (510), Ethiopia (258), Peru (183), Guatemala (174), Indonesia (152), Kenya (136), Costa Rica (127), Rwanda (127), Mexico (116), El Salvador (106), Honduras (101), Uganda (79), India (79), Nicaragua (78), Papua New Guinea (40), Tanzania (25), Burundi (23), Timor (18), Myanmar (17), Ecuador (16), Zambia (14), Bolivia (13), Malawi (11), China (9), D.R. Congo (9), Panama (8), Jamaica (7), Vietnam (7), Cuba (6), Australia (6), Thailand (4), Yemen (3), Haiti (3), Laos (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (454), Bourbon (397), Arabica (350), Colombia (328), Typica (323), Catuai (269), Robiaceae Coffea (265), Castillo (182), Ethiopia / Sudan Assesion (175), SL-28 (129), Catimor / Ateng (110), Mundo Novo (108), Red Bourbon (92), Gesha / Abyssinia (71), SL-34 (61), Pache Comum (47), Yellow Bourbon (44), Red Catuai (43), Robusta (39), Hybrido de Timor (39), SL-14 (37), Ruiru 11 (37), Yellow Catuai (37), Pink Bourbon (35), Java (Cultivar) (34), Batian (31), Catucai (29), Pacamara (27), Tabi (27), Acaia (26), Pacas (26), S795 (23), Kaffa (23), JARC 74112 (22), Icatu (22), Kent (19), JARC 74110 (19), Parainema (18), Blue Mountain (17), Gimma (16), Arusha (16), Obata (14), Marsellesa (14), IHCAFE 90 (14), Villa Sarchi (12), Maragogype (12), Lempira (11), Sarchimor (11), Topázio (11), Kopi Aceh Gayo (10), Arara (10), Tupi (9), JARC 74158 (8), Cera (8), Sidra (8), Nyasaland (8), Kumie (7), Yellow Caturra (7), Selection 9 (7), Red Caturra (7), Deiga/Dega (6), Wilsho (6), Sigarar Utang (6), Bourbon Mayaguez 139 (6), Jackson (5), Rume Sudan (5), Rubi (5), Venecia (5), Kona / Guatemala (5), Bourbon Mayaguez 71 (5), Agaro (5), N39 (5), Dilla (4), San Ramon (4), San Bernardo (4), Kopi Aceh Gayo 1 (4), Criollo (4), Cauvery (4), Laurina / Bourbon Pointu (4), Centroamericano (3), Anacafe 14 (3), K7 (3), Bergendal / Sumatra (2), USDA (2), Maracaturra (2), Catiguá-MG2 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), ICAFE 95 (1), Chandragiri (1), F6 (1), Tafarikela (1), Coffea Canefora (1), Liberica (1), Kopi Aceh Gayo P88 (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Caturra
- Bourbon
- Typica
- Decaf
- Washed, Swiss Water
- Omni
- Chocolate
- Sweet
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Omni
- Roasted
- Floral
- Blueberry
- Apple
- Peru
- Robiaceae Coffea
- Decaf
- Natural, Sparkling Water (CO2)
- Medium
- Chocolate
- Dark Chocolate
- Cocoa
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Colombia
- Gesha / Abyssinia
- Washed
- Medium Light
- Filter
- Sweet
- Jasmine
- Lemon
- Fruity
- Bitter
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Caramelized
- Sweet
- Fruity
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sparkling Water (CO2)
- Omni
- Dark Chocolate
- Berry
- Cherry
- Citrus Fruit
- Costa Rica
- Colombia
- Arabica
- Nutty
- Dark Chocolate
- Sweet
- Cherry
- Colombia
- Caturra
- Arabica
- Typica
- Washed
- Medium Light
- 84.25
- Nutty
- Sweet
- Berry
- Grape
- Winey
- Colombia
- Caturra
- Colombia
- Castillo
- Washed
- Decaf
- Washed, Swiss Water
- Cocoa
- Brown Sugar
- Berry
- Bolivia
- Criollo
- Caturra
- Washed
- Guatemala
- Extra Dark
- Omni
- Almond
- Nutty
- Dark Chocolate
- Cocoa
- Sweet
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Rose
- Floral
- Dried Fruit
- Pear
- Uganda
- Indonesia
- Colombia
- Colombia
- Floral
- Bolivia
- Brazil
- Honduras
- Indonesia
- Yellow Caturra
- Washed
- Medium
- Omni
- Almond
- Dark Chocolate
- Brown Sugar
- Colombia
- Caturra
- Castillo
- Arabica
- Washed
- Dark
- Grain
- Chocolate
- Caramelized
- Sweet
- Berry
- Dried Fruit
- Indonesia
- Natural, Anaerobic or Macerated
- Anise
- Spices
- Sweet
- Dried Fruit
- Winey
- Brazil
- Natural
- Omni
- Nutty
- Chocolate
- Cocoa
- Sweet
- India
- Cauvery
- Robiaceae Coffea
- Java (Cultivar)
- Catimor / Ateng
- Selection 9
- Honey
- Honey
- Sweet
- Pear
- Fruity
- Nicaragua
- Kenya
- Ethiopia
- Obata
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Honey
- Brazil
- Yellow Catuai
- Natural
- Medium Dark
- Omni
- Chocolate
- Molasses
- Caramelized
- Apple
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
- Nicaragua
- Colombia
- Arabica
- Nutty/Cocoa
- Caramelized
- Vanilla
- Berry
- Guatemala
- Caturra
- Castillo
- Arabica
- Decaf
- Washed, Swiss Water
- Dark
- Nutmeg
- Clove
- Nutty/Cocoa
- Sweet
- Citrus Fruit
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Omni
- Floral
- Floral
- Berry
- Pineapple
- Other Fruit
- Grapefruit
- Citrus Fruit
- Malawi
- Catimor / Ateng
- Gesha / Abyssinia
- Washed
- Light
- Omni
- Floral
- Blueberry
- Apple
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- Zambia
- Kenya
- Colombia
- Colombia
- Washed
- Espresso
- Roasted
- Maple Syrup
- Sweet
- Floral
- Floral
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Malt
- Chocolate
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Raw
- Chemical
- South America
- North & Central America
- Caturra
- Catimor / Ateng
- Arabica
- Washed
- Espresso
- 84.5
- Nutty
- Maple Syrup
- Sweet
- Peru
- Red Bourbon
- Natural, Anaerobic or Macerated
- Omni
- Floral
- Floral
- Berry
- Citrus Fruit
- Colombia
- Colombia
- Chocolate
- Caramelized
- Berry
- Peru
- Omni
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Orange
- Citrus Fruit
- Bolivia
- Colombia
- Pink Bourbon
- Natural
- 88.25
- Dark Chocolate
- Strawberry
- Other Fruit
- Kenya
- SL-28
- Arabica
- Ruiru 11
- Washed
- Omni
- 86.0
- Brown Sugar
- Vanilla
- Vegetative
- Catimor / Ateng
- Catuai
- Parainema
- Washed
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- El Salvador
- Icatu
- Natural
- Medium Dark
- Omni
- Caramelized
- Raisin
- Other Fruit
- Ethiopia
- Kaffa
- Arabica
- Ethiopia / Sudan Assesion
- Typica
- Washed
- Light
- Omni
- Cocoa
- Floral
- Floral
- Lemon
- Citrus Fruit
- Brazil
- Bourbon
- Natural
- Filter
- Roasted
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Light
- Brown Sugar
- Blackberry
- Grape
- Rwanda
- Red Bourbon
- Natural
- Light
- Floral
- Pineapple
- Costa Rica
- Red Catuai
- Natural
- Caramelized
- Floral
- Strawberry
- Berry
- Tanzania
- Bourbon
- Kent
- Washed
- 84.0
- Spices
- Vanilla
- Sweet
- Other Fruit
- Orange
- Fruity
- Guatemala
- Omni
- Nutty/Cocoa
- Sweet
- Jasmine
- Floral
- Fruity
- Brazil
- Caturra
- Bourbon
- Mundo Novo
- Castillo
- Arabica
- Catuai
- Washed
- Medium
- Espresso
- Smoky
- Hazelnut
- Chocolate
- Caramelized
- Citrus Fruit
- Nicaragua
- Washed
- Medium
- Filter
- Hazelnut
- Caramelized
- Sweet
- Citrus Fruit
- Ethiopia
- Obata
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Honey
- Colombia
- Castillo
- Washed
- Espresso
- Malt
- Cereal
- Nutty/Cocoa
- Sweet Aromatic
- Sweet
- Grape
- Other Fruit
- Orange
- Brazil
- Bourbon
- Mundo Novo
- Arabica
- Venecia
- Typica
- Catuai
- Natural, Anaerobic or Macerated
- Espresso
- Nutty
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Floral
- Citrus Fruit
- Fruity
- Guatemala
- Brazil
- Peru
- Colombia
- Caturra
- Tabi
- Colombia
- Robiaceae Coffea
- Castillo
- Espresso
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Other
- Kenya
- SL-28
- Batian
- SL-34
- Ruiru 11
- Washed
- Filter
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Berry
- Dried Fruit
- Citrus Fruit
- Fruity
- Whiskey
- Herb-like
- Musty/Earthy
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- 83.5
- Nutty
- Chocolate
- Maple Syrup
- Brown Sugar
- Sweet
- Lemon
- Citrus Fruit
- Zambia
- Kenya
- Colombia
- Colombia
- Washed
- Espresso
- Nutty
- Dark Chocolate
- Fruity
- Ethiopia
- JARC 74112
- Gimma
- Ethiopia / Sudan Assesion
- JARC 74110
- Typica
- Washed
- Medium Light
- Overall Sweet
- Chamomile
- Peach
- Colombia
- Tabi
- Arabica
- Typica
- Washed
- 87.5
- Dark Chocolate
- Vanilla
- Berry
- Bitter
- Honduras
- Caturra
- Arabica
- Pacas
- Decaf
- Washed, Swiss Water
- Omni
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- Rwanda
- Red Bourbon
- Washed
- Medium
- Chocolate
- Vanilla
- Berry
- Citrus Fruit
- Colombia
- Caturra
- Bourbon
- Arabica
- Typica
- Washed
- Nutty
- Caramelized
- Sweet
- Berry
- Citrus Fruit
- Fruity
- Colombia
- Caturra
- Colombia
- Castillo
- Washed
- Espresso
- Chocolate
- Caramelized
- Sweet
- Berry
- Fruity
- Brazil
- Mundo Novo
- Natural
- Medium
- 85.0
- Roasted
- Chocolate
- Maple Syrup
- Caramelized
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Uganda
- Brazil
- SL-28
- SL-14
- Bourbon
- Robiaceae Coffea
- Catuai
- Washed
- Omni
- Roasted
- Spices
- Almond
- Caramelized
- Ethiopia
- Robiaceae Coffea
- Washed
- Spices
- Caramelized
- Sweet
- Floral
- Floral
- Lemon
- Fermented
- Bitter
- Guatemala
- Brazil
- Caturra
- Maragogype
- Bourbon
- Pache Comum
- Catimor / Ateng
- Washed
- Almond
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- El Salvador
- Pacamara
- Washed
- Medium
- Omni
- Sweet
- Fruity
- Mexico
- Bourbon
- Catimor / Ateng
- Washed
- Medium
- Nutty
- Chocolate
- Caramelized
- Brown Sugar
- Indonesia
- Peru
- Caturra
- Hybrido de Timor
- Arabica
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Tanzania
- Brazil
- N39
- Mundo Novo
- Catuai
- Washed
- Medium
- Espresso
- Chocolate
- Colombia
- Caturra
- Natural
- Filter
- Strawberry
- Sour
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Brazil
- Decaf
- Natural, Sugarcane (E.A.)
- Medium Dark
- Spices
- Maple Syrup
- Vanilla
- Citrus Fruit
- Fermented
- Bitter
- Peru
- Caturra
- Typica
- Natural, Anaerobic or Macerated
- Medium
- Filter
- Spices
- Vanilla
- Dried Fruit
- Rwanda
- Medium
- Chocolate
- Brown Sugar
- Pomegranate
- Rwanda
- Bourbon
- Washed
- Light
- Rose
- Peach
- Orange
- Kenya
- Colombia
- SL-28
- Castillo
- SL-34
- Washed
- Espresso
- Chocolate
- Cherry
- Brazil
- Peru
- Colombia
- Colombia
- Arabica
- Dark
- Nutty/Cocoa
- Ethiopia
- Agaro
- Gimma
- Ethiopia / Sudan Assesion
- Light
- Filter
- Sweet
- Jasmine
- Lemon
- Sour
- Colombia
- Castillo
- Natural
- Grain
- Roasted
- Chocolate
- Dark Chocolate
- Orange
- Fruity
- Peru
- Caturra
- Bourbon
- Pache Comum
- Catimor / Ateng
- Mundo Novo
- Typica
- Catuai
- Washed
- Sweet
- Berry
- Orange
- Papua New Guinea
- Bourbon
- Typica
- Washed
- Caramelized
- Berry
- Citrus Fruit
- Indonesia
- Hybrido de Timor
- Bourbon
- Arabica
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Papua New Guinea
- Bourbon
- Typica
- Decaf
- Chocolate
- Sweet
- Citrus Fruit
- Kenya
- SL-28
- SL-34
- Natural
- Black Tea
- Grapefruit
- Sour Aromatics
- Fresh
- Costa Rica
- Caturra
- Arabica
- Catuai
- Washed
- 85.0
- Brown Sugar
- Cherry
- Orange
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- Omni
- 78.0
- Spices
- Dark Chocolate
- Brazil
- Papua New Guinea
- Decaf
- Washed, Sugarcane (E.A.)
- Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- South America
- North & Central America
- Decaf
- Washed, Swiss Water
- Medium
- Omni
- Honey
- Orange
- Citrus Fruit
- Colombia
- Caturra
- Honey
- Nutty
- Honey
- Floral
- Grape
- Brazil
- Red Bourbon
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Mexico
- Arabica
- Extra Dark
- Espresso
- Roasted
- Nutty
- Chocolate
- Sweet
- Berry
- Ethiopia
- Acaia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Filter
- Sweet Aromatic
- Sweet
- Rose
- Fruity
- Bitter
- El Salvador
- Bourbon
- Washed
- Medium
- Omni
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Raisin
- Peach
- Other Fruit
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Green
- Omni
- Nutmeg
- Brown Sugar
- Berry
- Peach
- Citrus Fruit
- Brazil
- Bourbon
- Catimor / Ateng
- Decaf
- Natural, Swiss Water
- Omni
- Nutty
- Cocoa
- Molasses
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Omni
- Grain
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Berry
- Raisin
- Dried Fruit
- Orange
- Fruity
- Winey
- Brazil
- Topázio
- Mundo Novo
- Catuai
- Natural
- Omni
- Spices
- Natural
- Espresso
- Roasted
- Nutty/Cocoa
- Sweet
- Costa Rica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Colombia
- Castillo
- Washed
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Citrus Fruit
- Fruity
- Brazil
- Colombia
- Caturra
- Bourbon
- Honey
- Medium
- Espresso
- Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Citrus Fruit
- Fresh
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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